myrcene
    CAS Number:
    123-35-3
    Type:
    monoterpene
    Boiling Point:
    331°C
    Flash Point:
    102°C
    Flavors:
    Citrus, Cloves, Earthy, Herbal, Musky, Tropical Fruit
    Possible Effects:
    Analgesic, Anti-inflammatory, Antibiotic, Antimutagenic, Sedative
    Sources:
    Hops, Houttuynia, Lemon Grass, Mangoes, Myrcia, Thyme, Verbena, West Indian Bay Tree
    Fogg Isolates are:
    • All Natural
    • Organic
    • Non-GMO
    • Pure Terpenes - No PG, PEG, VG or other dilutents

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    FOGG ISOLATES - Natural Myrcene

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